$568 Starter-Main-Dessert / $588 Entrée – Main -Dessert / $668 Starter-Entrée-Main / $688 All Menu
(PER PERSON)
Enjoy the set dinner with coffee & tea
With a glass of white, red or sparkling wine recommended by us (Add $88)
With a carafe of white or red from our wine cellar (Add $198)
With a bottle of white, red or sparkling wine from our wine cellar (Add $388)
Ostriche al Pepe e Limone (Add $208 up to half dozen per person)
Fresh Shucked Oyster, Black Pepper & Amalfi Lemon Sauce
Ossetra Caviar Bump (Add $88)
8g Ossetra Caviar by Nomad
Carpaccio di Fichi, Parma e Balsamico
Figs Carpaccio, 24 Month Parma Ham, Grana Cheese & Aged Balsamic
Or
Insalata di Funghi Porcini Saltati e Dragoncello (V)
Oak Leaf & Roasted Porcini & Oyster Mushroom Salad, 36 month Aged Parmigiano Cheese, Estragon
Or
Cappesante Arrostite, Topinambur, Caviale di Aringa Affumicato (Add $88)
Roasted Scallop, Jerusalem Artichoke, Smoked Herring Caviar
Tagliatelle Funghi e Guancia di Manzo Brasata con Grana
Homemade Tagliatelle Pasta, Porcini Mushroom & Beef Cheeck Ragout, Grana Cheese
Or
Vellutata di Funghi Porcini e Cipollina (V)
Porcini Mushroom Soup, Braised White Onion, Chives, Nocellara Extra Virgin Olive Oil
Or
Cavatelli al Granchio, Limone e Zafferano (Add $98)
Cavatelli Pasta, Alaska King Crab Butter Sauce, Amalfi Lemon, Saffron, Red Chilli
La Tagliata di Manzo Americano
Prime U.S. Beef Rib Eye Steak, Wild Rocket Leaf & Vesuvian Datterino Tomato,
Aged Modena Balsamic Vinegar, 36 Month Parmigiano Reggiano, Roast Novelle Potato
Or
L’Orata Arrostita alla Mediterranea
Mediterranean Sea Bream Fillet, White Onion & Grill Mushroom
Or
Risotto Carnaroli ai Funghi Porcini e Tartufo Nero di Stagione
7 Year Aged Acquerello Carnaroli Rice, Porcini Mushroom, Tomino Cheese, Seasonal Black Truffle
Torta Caprese Bianca
Almond Lemon Cake, White Chocolate
Or
Il Tiramisù Tradizionale
Our Signature Tiramisu
Or
Babà al Limoncello e Amarene
Limoncello Babà, Amarene Cherry, Mascarpone
※ Vegetarian (V)
※ Non Dairy (ND)
※ Subject To a 10% Service Charge
