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Served Monday to Friday
$288
Includes miso soup or sunomono salad and coffee or tea
Salmon & Avocado Roll
Pork Belly Taco
Hamachi Ceviche
Wasabi Tempura Tofu (V)
Grilled Broccolini Den Miso
Akami & Toro Yukke (+$38)
Wagyu Dumpling (+$38)
Beef Brisket
Wasabi potato foam, steamed rice, grilled broccolini
Tsukune Rice
Grilled tsukune, teriyaki sauce, egg yolk, sesame seeds
Miso Salmon
Sunflower seeds, myoga salad, fried rice
Tofu Katsu (V)
Deep fried tofu, steamed rice, shimeji curry sauce
Ebi Batayaki Udon (+$68)
Shrimp, spicy Japanese butter, ponzu
Grilled Ribeye (+$88)
Baked sweet potato, broccolini, yellow chili sauce
Sashimi Platter (+$88)
Chef’s selection of fish & seafood, steamed rice
Chirashi (+$78)
Chef’s selection of fish & seafood on rice
Mochi Cake
Mochi Ice-Cream
Seasonal Fruit
※ Subject to 10% service charge
Our sister hotel:
330 Lockhart Road, Wan Chai, Hong Kong | +852 2129 0388
askme@thehari.com | Terrace – (Zoku) Executive Set Lunch