Two Courses at $468 / Three Courses at $568 /
Four Courses at $668 / All Courses at $688
Inclusive of coffee & tea
Sit back and relax with two hours of flowing:
Sparkling Tea, Soft Drinks, Non-alcoholic Beer, Juices, Sparkling & Still Water at $88
Fine Selection from our Wine Cellar & Your Choice of Cocktails (including the previous option) at $228
Champagne Perrier Jouet Grand Brut & Rosé (including the previous two option) at $328
Crudo di Mare (Add half dozen of oyster for $198)
Freshly Shucked Oyster, Tiger Prawn, Alaskan King Crab Leg,
Black Mussels & Veraci Clam, Amalfi Lemon, Salsa Rosa, Cocktail Sauce
Tuorlo e Caviale (Add $68)
6g Ossetra Caviar, Egg Yolk & Mascarpone Mousse
Insalata di Spinaci Novelli, Pecorino e Noci (V)
Baby Spinach Leaf, Quail Egg, Roast Walnut, Red Radish, Pecorino Romano, Honey & White Balsamic Vinegar Dressing
La Mozzarella Caprese Tradizionale (V)
Heirloom Tomato, Caseificio delle Rose Buffalo Mozzarella, Nocellara Olives, Fresh Basil
Il Vitello Tonnato
Veal Tenderloin, Tuna Sauce, Modena Aged Balsamic, Pantelleria Capers
Cappesante Arrostite, Topinambur, Caviale di Aringa Affumicato (Add $28)
Roasted Scallop, Jerusalem Artichoke, Smoked Herring Caviar
Vellutata di Porro Arrostito, Caviale, Crostini e Cipollina
Roast Leek Soup, Smoked Herring Caviar, Croutons & Chives
Tagliatelle 36×36 al Tartufo Nero (V)
36 Egg Yolk Homemade Tagliatelle, 36 Months Aged Grana Padano Cheese, Alpine Butter, Organic Egg Yolk Confit, Seasonal Black Truffle
Rigatoni alla Gricia (V)
Rigatoni Pasta, Guanciale, Pecorino Romano, Extra Virgin Olive Oil
Cavatelli al Granchio, Limone e Zafferano (Add $38)
Cavatelli Pasta, Alaska King Crab Butter Sauce, Amalfi Lemon, Saffron, Red Chilli
L’Orata Arrostita alla Mediterranea
Mediterranean Sea Bream Fillet, White Onion & Grill Mushroom
Saltimbocca di Pollo alla Romana
Free Range Chicken Escalope, Coppa Ham & Sage, Mashed Potatoes, Glazed Carrot, Gravy
La Tagliata di Manzo Americano (Add $68)
Prime U.S. Beef Ribeye Steak, Wild Rocket Leaf & Vesuvian Datterino Tomato, Aged Modena Balsamic Vinegar
Carnaroli Risotto Rucola, Pistacchio e Burrata Pugliese (V)
7 Year Aged Carnaroli Risotto, Wild Rocket & Pistachio Pesto, Burrata, Amalfi Lemon
La Pizza Parmigiana (V)
Pummarola, Mozzarella Fior di Latte, Roast Eggplant, Provolone & Grana Padano, Fresh Basil Leaf
Carrello dei Dolci
Our Signature Tiramisu, Home-made Gelato Fior di Latte, Limoncello Babba’, Amarena Cherry, Mascarpone & Almond Caprese Cake, Strawberry, Whipped Cream, White Chocolate, Amarena Cherry, Limoncello & Bicerin
※ Vegetarian (V)
※ Non Dairy (ND)
※ Subject To 10% Service Charge
